Campus Services

 

Middle Georgia College

1100 Second Street South East

Cochran, Georgia 31014

478-934-0780

CATERING MENU

 

Breakfast

 

Classic Box Lunches

 

Specialty Salads

 

Specialty Sandwiches

 

Hot Plated Selections

 

Buffets

 

Hors D’ Oeuvres

 

Platters and Snacks

 

Specialty Stations

 

Beverages

 

Desserts

 

A La Carte Morning Selections

 

Sausage Biscuits………….……. $12.75 Dozen

 

Mini Ham & cheese Croissant... $12.75 Dozen

 

Mini Croissants…….………..…...$ 9.50 Dozen

 

Assorted Mini Muffins.................$ 6.75 Dozen

 

Assorted Regular Muffins...........$ 9.75 Dozen

 

Assorted Pastries....................…. $12.25 Dozen

 

Assorted Mini Danish…….………$8.25 Dozen

 

Assorted Regular Muffins……....$ 10.50 Dozen

 

Peach or Apple Turnover.............$12.00 Dozen

 

Assorted Donuts........................…$ 8.50 Dozen

 

Bagels……………………….……. $ 9.25 Dozen

 

Assorted Whole Fruit……...…….... $ 1.25 Each

 

Nutria-Grain Bars………….………$ 1.50 Each

 

Fruit Platters

 

Small

Fresh Fruit Platter (Serves 20)... $35.00 Each

 

Medium

Fresh Fruit Patter (Serves 30..…. $45.00 Each

 

Large

Fresh Fruit Platter (Serves 50......$75.00 Each

 

X-Large

Fresh Fruit Platter (Serves 75)......$100.00 Each

 

 

 

 

 

 

 

 

 

Classic Box Lunches

Minimum of Ten Sandwiches per Order

$7.50 per Boxed Lunch

 

Box Lunches include one accompaniment of your choice, Cookies and Soda.

 

Accompaniments

Please Choose only one accompaniment per order.

 

Pasta Salad, Potato Chips, Coleslaw, Potato Salad, Fresh Fruit Salad

 

 

Deli Corner

Select your sandwich types from the following

 

Turkey, Ham, Roast Beef or Genoa Salami

 

With

Swiss, Cheddar or Provolone Cheese

 

Served On

 

White or Wheat Sub Rolls,

Sliced Bread or Kaiser Rolls

 

(Add an Additional $1.00 per Boxed Lunch for Croissants)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Hot Plated Selections

 

The following Lunch or Dinner Selections are hot and will be served by our wait staff.

 

All entrees are served with Salad, Fresh Steamed Vegetables, Starch, House Dessert,

Fresh Baked Rolls, Coffee, Iced Tea and Iced Water.

 

 

Select One of the Following Salads

 

Fresh House Salad with Choice of Dressing

 

Caesar Salad with Fresh Parmesan, Cracked Black Pepper and Creamy Caesar Dressing

 

Fresh Fruit salad

 

 

Select one of the Following Starch

 

Baked Potato with Sour Cream

Roasted Garlic Red Potatoes

Baked Sweet Potato

Garlic Mashed Potatoes

Wild Rice Pilaf

 

Orzo Sautιed in Olive Oil,

Basil, Red Peppers and Garlic.

 

 

 

 

 

 

 

 

 

 

 

 

 

Select one of the following Entrees

 

Chicken Selections

 

Grilled Caesar Chicken Medallions

$12.95 per person

 

Grilled Lemon Pepper Chicken with Herb Sauce

$12.95 per person

 

Cajun Style Blackened Chicken Breast with Mango Salsa

$12.95 per person

 

Georgia Pecan Crusted Chicken

$12.95 per person

 

Chicken Cordon Bleu

$12.95 per person

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Beef Selections

 

Peppered London Broil with Mushroom Sauce

$15.25

 

Braised Prime Rib Au Jus

Market Price

 

Grilled Strip Steak with

Texas Drawn Butter

Market Price

 

Tenderloin of Beef with

Mushroom Sherry Sauce

Market Price

 

Sirloin Au Poivre

Market Price

 

Vegetarian Selections

 

Pasta Primavera

$10.25

 

Vegetable Lasagna with

Alfredo or Marinara Sauce.

(Minimum of 24 people)

$10.25

 

Eggplant Parmesan

$10.75

 

 

 

 

 

 

 

 

Seafood Selections

 

Grilled Salmon

with Polenta & Tarragon Sauce

Market Price

 

Grilled Tuna

with Orange Lemon Sauce

Market Price

 

Grilled Swordfish Beurre Blanc

Market Price

 

Baked Stuffed Shrimp

With White Wine Butter Sauce

Market Price

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Buffet Menus

 

Minimum 25 People for Hot Buffets

 

Buffets are served on disposable plastic ware.

Served on Chin for additional charge

Soft Drinks may be substituted for additional $1.00 per person

 

Traditional Buffet

$14.95 per person

 

Tossed Garden Salad with

Choice of Dressing

Assorted dinner rolls with Butter

 

Select one of the following entrees

 

Southern Fried Chicken

Glazed Baked Ham

Chicken Cordon Bleu

Sliced Roast Beef

Oven Roasted Chicken

Oven Baked Pork Roast

Pasta with meatballs & Marinara

 

Select Two Accompaniments

 

Garlic Mashed Potatoes

Oven Roasted Garlic New Potatoes

Baked Potato

Rice Pilaf

Cornbread Dressing

Steamed Broccoli

Buttered Corn

Squash Casserole

Fresh Mixed Vegetables

Green beans Almandine

 

Coffee and Iced Tea

Choice of House Dessert

 

For Additional Entrees add $2.00

Per Entrιe per person

 

 

 

Cookout Buffet

$10.25 per person

 

Hamburgers with Buns

Hot Dogs with Buns

Potato Chips

Pasta Salad or Potato Salad

Relish Tray & Condiments

Assorted Cookies

Lemonade or Iced Tea

Add Chicken for $2.00 per person

 

Backyard Barbeque

$10.75 per person

 

Vegetable Platter with Ranch Dip

Corn Corbett’s with butter

Tossed Garden Salad

Baked Beans

Assorted Cookies

Condiments

Lemonade or Iced Tea

 

Select two of the following entrees

Marinated, Grilled Chicken Breast

Barbeque Beef Brisket

Hamburgers with buns & Relish Tray

Beef Franks with bun

Vegetarian Burgers with bun

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Italian Feast

$12.95 per person

 

Caesar Salad

Garlic rolls & Breadsticks

 

Select two of the following Pastas.

Fettuccine, Spaghetti or Penne or pasta.

 

Select two of the following Sauces.

Meat Marinara, Marinara, Fresh Herb-Olive Oil & Garlic or Alfredo Sauce

 

NY Style Plain Cheesecake

Coffee and Iced Tea

 

Add Italian Sausage with

Green Peppers & Onion

$12.25 per person

Or

Add Chicken Parmesan

$12.75 per person

Or

Add Florentine or Meat Lasagna

$12.75 per person

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Hors D’Oeuvres

 

A beautiful reception can be created by combining an assortment of Hors d’ Oeuvres

 

All items are served on disposable plastic ware.

 

Hot items are served in chafing dishes and may require an attendant.

 

We recommend the following

quantities per person

 

Half Hour Reception-Twelve Pieces

One Hour Reception-Fifteen Pieces

Two Hour Reception-Fifteen Pieces

 

 

Hot Hors D’ Oeuvres

Each selection listed below is available per dozen with a five dozen minimum.

 

Egg Rolls with Sweet n’ Sour……$9.50 Doz.

Cocktail Meatballs

Italian, Barbeque or Swedish……$9.00 Doz.

Buffalo-style chicken Wings

with Celery and Bleu Cheese……$10.50 Doz.

Assorted Petit Quiche……………..$10.00 Doz.

Spanakopita

(Spinach & Feta cheese in puff pastry)...$9.00 Doz.

Fried Chicken Tenders with

Honey Mustard Sauce…………...$10.00 Doz.

Sesame or Cajun Chicken Bites....$10.00 Doz

Jalapeno Cheese Poppers with Sals………. $9.00 Doz.

Loaded Potato Skins with

Cheddar, Bacon & Sour Cream ..$10.00 Doz.

 

 

 

 

 

 

 

 

 

 

 

 

Cold Hors D’ Oeuvres

 

Each selection listed below is available per dozen with a five dozen minimum.

 

Assorted Dollar Sandwiches

Turkey, Roast Beef, Ham, Cheese,

Lettuce and Tomato……………..$10.50 Doz.

 

Assorted Finger Sandwiches

Chicken, Ham or Tuna Salad….. $9.50 Doz.

 

Cucumber Canapιs with

Herbed Cream Cheese……..…....$8.25 Doz.

 

Mini Roller Wraps

Roast Beef, Ham or Turkey…......$9.50 Doz.

 

Assorted Fancy Canapιs……….....$10.50 Doz.

 

Shrimp with Cocktail Sauce…..Market Price

 

Dips

 

Nine Layer Fiesta Dip with Tortilla Chips

(Serves 25)……. $45.00

 

Hot Spinach & Artichoke dip

(Serves 50……...…. $50.00

 

Sea Crab with Almonds

(Serves 50)…...$50.00

 

Chili Beef with Tortilla Chips

(Serves 50)……. $50.00

 

 

 

 

 

 

 

 

Platters

Small Serves 20 People

Medium Serves 30 People

Large Serves 50 People

X-Large Serves 75 People

 

Domestic Cheese Tray

Small ………………...……………...$45.00

Medium ………...…………………. $55.00

Large ………………………………..$75.00

X-Large …………….……………..$100.00

 

Imported Cheese Tray

Small………………………………...$75.00

Medium ……………………………. $100.00

Large ………….……………………$150.00

X-Large …….………………………$225.00

 

Vegetable cruditιs & Dip

Small…………………………..…….$50.00

Medium …………………….………$60.00

Large ………………………………. $70.00

X-Large ……………………………. $80.00

 

Fresh Fruit Tray

Small…………………………………$35.00

Medium ……………………………. $45.00

Large …………………….…………..$75.00

X-Large ………………….…………..$100.00

 

Assorted Deli Tray with American cheese

Small ……………………….………..$50.00

Medium ……………………………. $60.00

Large ……….………………………..$75.00

X-Large ……………….……………..$100.00

 

Snacks

Each selection listed below is available by the pound

 

Potato Chips with Dip…………………$6.95

Tortilla Chips with Cold Spinach Dip. $10.25

                                                Tortilla Chips with Salsa……………......$8.00

                                                Tortilla Chips with Chili Con Queso...$8.75

Pretzels. …………………………………$6.50

                                                 Goldfish Snack Crackers……………… $7.50

Trail Mix or Mixed Nuts………………. $9.00

 

 

 

Specialty Stations

 

Exhibition cooking attendant required at $15.00 per hour with 3 hour minimum.

 

The Pasta Station

 

$7.75 per person with 25 person minimum

 

Angel Hair or Penne Pasta

 

Sautιed in a Garlic Olive Oil with Sun-dried Tomatoes

or

Tossed with Marinara Sauce

or

Tossed with Alfredo Sauce

 

Optional Olives, Pine Nuts & Fresh Basil

 

Served with Garlic Dinner rolls

 

Add Chicken $5.50 per person

Add Shrimp $6.50 per person

 

Fajita Bar

$9.95 Per person with 25 person minimum

 

Sautιed Chicken or Beef,

With Green Peppers & Onions

Served with

Flour Tortillas, Cheese, Salsa and

Sour Cream

 

Wok Cookery

 

$7.95 per person with 25 person minimum

Fresh Vegetable Stir Fry

with Chicken or Beef,

flavored with Garlic, Ginger & Soy Sauce.

 

 

 

 

 

 

 

 

The Butcher Block

Guests will feel special with a visit to the Butcher Block.

 

The Butcher Block includes assorted rolls and the appropriate condiments

 

Oven Roasted Turkey Breast

(Serves 30 People)

$75.00

 

Peppered Tenderloin of Beef

(Serves 25 People)

$125.00

 

Honey Baked Ham

(Serves 60 People)

$125.00

 

Roast Round of Beef

(Serves 75 People)

$175.00

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Beverages

We recommend one gallon of beverage for every ten guests.

(Twenty Cups per Gallon)

 

Regular Coffee……..………$ 9.50 Gallon

 

Decaffeinated Coffee……...$ 9.50 Gallon

 

Assorted Bigelow Teas …...$ 9.50 Gallon

 

Assorted Juices ……….…...$10.50 Gallon

(Apple, Orange or Cranberry)

 

Assorted Bottled Juices….…...$ 1.25 Each

 

Bottled Spring Water…....…...$ 1.00 Each

 

Assorted Canned Soda………$ 1.00 Each

 

Hot Chocolate

(Regular or Sugar-Free)………$ 1.00 Each

 

Lemonade……………...…...$ 9.50 Gallon

 

Punch………….……..……...$ 9.50 Gallon

(Fruit, Peach, Citrus or Sparkling)

 

Tea (Sweet or Unsweet)…...$ 9.50 Gallon

 

 

 

 

 

 

 

 

 

 

 

 

Dessert Menu

 

Tiramisu……………………..$2.25 Slice

Assorted Cookies…………..$4.50 Doz.

Fudge Brownies……...…… $5.50 Doz.

Fresh Cut Fruit Cup……. $2.25 PP

Assorted Petit Fours…….... $8.00 Doz.

Mini Dessert Bars…………..$8.00 Doz.

 

Specialty Cheesecake……$2.75 Slice

NY Style Cheesecake with Topping  or  Assorted Cheesecakes

 

Sheet Cakes (64-2” x 3” Servings) Includes Plates, Napkins & Forks.

 

Your Choice of White, Yellow or Chocolate Cake & Chocolate or White Frosting

 

Single Layer ……………………….$65.00 Each

Double Layer…………………..…..$100.00 Each

 

Assorted Layer Cakes

Assorted Fruit Pie

Hot Cobblers (Minimum 24 people)

Pound Cake with Topping

Plain NY Style Cheesecake

Assorted Cheesecake 

Pecan Pie

Sweet Potato Pie

 

 

Ice Cream Sundae Bar

$4.95 per person with 25 person minimum

 

Vanilla & Chocolate Ice Cream

Chocolate Sauce, Caramel Sauce, Strawberry Topping, whipped Cream, Nuts and Cherries